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Good To-Go Mushroom Risotto

Regular price $8.60

Classic Risotto with Sautéed Mushrooms and Basil Pesto

Our risotto was created the old-school way. Caramelize onions in olive oil, add the risotto and toast slightly, deglaze with white wine, slowly add stock. Boom. Finally, the basil pesto and sautéed mushrooms are added.

  • Traditional arborio rice
  • Cremini mushrooms
  • Nutritional yeast (non-fortified) adds a creaminess to the dish and keeps it vegan
  • Gluten-free
  • Vegan
  • 5-year shelf life

All Natural. Dehydrated Gourmet. Delicious. 

Ready in Minutes. Just add boiling water.

Proudly Made in Maine!

Mushroom Risotto

INGREDIENTS: (notice how many you can pronounce!)

Arborio Rice, Cremini Mushrooms, Onion, White Wine, Extra Virgin Olive Oil, Nutritional Yeast, Garlic, Sweet Rice Flour, Walnuts, Basil, Kosher Salt, Dried Thyme, Black Pepper

CONTAINS: Walnuts, Sulfites

Size

Low stock

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